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  • Thai fresh Ginger

    Thai fresh Ginger

    0 out of 5
    $1.50

    MOQ: 500 kgs for “co-op shop”

    MOQ: 28,600 kgs for 40 feet container.

    FOB: Bangkok

    Benefits of Thai Fresh Ginger

    Thai fresh ginger offers benefits such as improved digestion by alleviating nausea and bloating, reduced inflammation linked to conditions like arthritis and menstrual cramps, strengthened immunity against colds and flu, and potential support for metabolism and weight management. Its active compounds, like gingerol, and antioxidants also help combat oxidative stress and may contribute to heart and blood vessel health.  

    Source: Google

    Select optionsDone This product has multiple variants. The options may be chosen on the product page
  • Thai Garlic

    Thai Garlic

    4.00 out of 5
    $1.50

    MOQ: 500 kgs for “co-op shop”

    Export MOQ: 28,600 kgs

    Benefits of Thai Garlic:

    Thai garlic offers benefits like boosting the immune system, potentially lowering blood pressure and cholesterol, acting as an antioxidant, and providing anti-inflammatory and antimicrobial properties. Rich in compounds like allicin and vitamins B6 and C, it supports heart health, fights infections, and can improve skin conditions. While it’s a staple in Thai cuisine, its health benefits are similar to garlic consumed worldwide, though specific Thai varieties like Sri Saket garlic may have particularly high allicin content. 

    Source: Google

    Select optionsDone This product has multiple variants. The options may be chosen on the product page